序号 | 第一作者 | 论文(著作)名称 | 时间 | 类别 |
1 | 李同祥 | Plasmon-Mediated Oxidase-like Activity on Ag@ZnS Heterostructured Hollow Nanowires for Rapid Visual Detection of Nitrite | 2023 | SCI |
2 | 尼再中 | Phellinus igniarius polysaccharides ameliorate hyperglycemia by modulating the composition of the gut microbiota and its metabolites in diabetic mice | 2023 | SCI |
3 | 尼再中 | Optimization of ultrasonic-assisted hot-water extraction conditions of soluble dietary fibers from Lentinula edodes and analysis of its hypolipidemic and anti-inflammatory properties in STZ-induced diabetic mice | 2023 | SCI |
4 | 王雅楠 | Cordyceps cicadae polysaccharides alleviate hyperglycemia by regulating gut microbiota and its metabolites in high-fat diet/streptozocin-induced diabetic mice | 2023 | SCI |
5 | 赵南南 | Betaine supplementation alleviates dextran sulfate sodium-induced colitis via regulating the inflammatory response, enhancing the intestinal barrier, and altering gut microbiota | 2023 | SCI |
6 | 尼再中 | Physicochemical properties, antioxidant activities and hypoglycemic effects of soluble dietary fibers purified from Lentinula edodes | 2023 | SCI |
7 | 尼再中 | Construction and functional analysis of nattokinase-producing cucumber obtained by the CRISPR-Cas9 system | 2023 | SCI |
8 | 周金伟 | Anti-virulence activity of dihydrocuminyl aldehyde and nisin against spoilage bacterium Pseudomonas aeruginosa XZ01 | 2023 | SCI |
9 | 赵南南 | Pan-cancer analysis of aldolase B gene as a novel prognostic biomarker for human cancers | 2023 | SCI |
10 | 师聪 | Effect of cutting styles on physicochemical properties and antioxidant capacity of fresh-cut kiwifruits (Actinidia spp.) | 2023 | SCI |
11 | 巫永华 | 响应面优化黑豆皮膳食纤维鸡肉香肠工艺与品质分析 | 2023 | 核心 |
12 | 巫永华 | 酶辅助超声微波协同提取桑黄黄酮及其抗氧化活性分析 | 2023 | 核心 |
13 | 李文 | 枯草芽孢杆菌发酵复配饲料的抗氧化活性研究 | 2023 | 核心 |
14 | 苗敬芝 | 超声波辅助碱法提取大蒜可溶性膳食纤维及理化特性分析 | 2023 | 核心 |
15 | 马利华 | 不同发酵时间对燕麦酵素营养的影响及α-淀粉酶抑制效果动力学分析 | 2023 | 核心 |
16 | 马利华 | 燕麦酵素的营养性及其对α-淀粉酶活性抑制效果的研究 | 2023 | 核心 |
17 | 马利华 | 膨化技术对燕麦酵素粉营养性及抗氧化性的影响 | 2023 | 核心 |
18 | 邵颖 | 桑黄总黄酮的提取、组分分析及其生物活性评价 | 2023 | 核心 |
19 | 孙会刚 | 2株樱桃腐败真菌的鉴定及贝莱斯芽孢杆菌对其抑制作用 | 2023 | 核心 |